A good start to today: I began my (late), lazy Sunday morning with a cup of steaming Sweet White Miso, followed by a bowl of fried Cajun Grain rice and another bowl of steamed rainbow chard with some coconut oil.
I'll make some tea (and possibly some breakfast dessert -- should I finish the caramel bar, the gluten-free brownies, or just have some chocolate?) later. I think this morning calls for some genmaicha.
Isn't rainbow chard lovely?
ReplyDeleteThat's a beautiful picture!
ReplyDelete